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Euphorbia horrida (African Milk Barrel): All You Need to Know

Euphorbia horrida, commonly known as the African Milk Barrel, is a striking succulent native to South Africa. Its unique appearance and resilience make it a popular choice among succulent enthusiasts.

Characteristics

• Appearance: This plant features thick, spiny stems that can reach up to 1 meter in height. The stems are typically gray-green and have prominent ribs.
• Flowers: Euphorbia horrida produces small yellow flowers that bloom in clusters, adding a pop of color during the flowering season.
• Spines: The plant is covered in sharp spines, which serve as a defense mechanism against herbivores.

Cultivation

• Light: The African Milk Barrel thrives in bright, indirect sunlight. Too much direct sunlight can scorch the plant.
• Soil: Use a well-draining cactus or succulent mix to prevent root rot. Good drainage is essential for its health.
• Watering: Water the plant sparingly; allow the soil to dry out completely between waterings to avoid overwatering.
• Temperature: This succulent prefers warm temperatures and can tolerate some heat; however, it should be protected from frost.

Propagation

Euphorbia horrida can be propagated from stem cuttings. Allow the cut end to callous over for a few days before planting in well-draining soil.

Common Issues

• Overwatering: This can lead to root rot, so ensure the soil is completely dry before watering again.
• Pests: Keep an eye out for mealybugs and aphids, which can harm the plant. Treat infestations promptly with insecticidal soap.

Conclusion

Euphorbia horrida, with its distinctive form and minimal care requirements, makes an excellent addition to any succulent collection. By providing the right conditions and care, you can enjoy this unique plant for years to come.